Method
One-Pan Greek Recipes
Dishes where the meat, the vegetables and the starch all go into the same tin and come out together. Sunday lunch with almost no washing up.
Technique in Greek home cooking tends to be simple and unhurried. There is very little last-minute work, very few sauces made to order, and a great deal of food that improves for sitting around. Most of the skill is in judgement rather than in knife work.
Recipes using this method include Patates lemonates, Gemista, Briam, Kleftiko, Garides saganaki and Strapatsada.
Every recipe on Kalliopi's Kitchen carries the dish's Greek name and a pronunciation, its region where that is meaningful, ingredient quantities in both metric and imperial, and an honest note on what commonly goes wrong. Nutrition figures are calculated estimates and are labelled as such.
One-Pan Greek Recipes
27 recipes on the site so far.
GemistaGemista ΓεμιστάMain Courses · 2h 10m · serves 6
BriamBriam ΜπριάμMain Courses · 2h · serves 6
KleftikoKleftiko ΚλέφτικοMain Courses · 4h 25m · serves 6
Prawns with Feta and TomatoGarides saganaki Γαρίδες σαγανάκιMain Courses · 37m · serves 4
Scrambled Eggs with Tomato and FetaStrapatsada ΣτραπατσάδαBreakfast Recipes · 23m · serves 3
Lemon Roast Chicken and PotatoesKotopoulo lemonato Κοτόπουλο λεμονάτοMain Courses · 1h 35m · serves 4
Peloponnese Egg Pasta with ChickenHylopites ΧυλοπίτεςMain Courses · 2h · serves 6
Dodecanese Orzo-Style Pasta with TomatoSitaraki ΣιταράκιMain Courses · 35m · serves 4
Lentils and RiceFakorizo ΦακόρυζοMain Courses · 50m · serves 4
Baked Chicken with OrzoKotopoulo giouvetsi Κοτόπουλο γιουβέτσιMain Courses · 1h 20m · serves 4
Sausage and Pepper StewSpetzofai ΣπετζοφάιMain Courses · 50m · serves 4
Mussels in Tomato and Feta SauceMydia saganaki Μύδια σαγανάκιMeze and Appetisers · 40m · serves 4
Politiko Spiced Beef StewTas kebap Τας κεμπάπMain Courses · 2h 20m · serves 6
Cypriot Lentils and Rice with OnionsMoutzentra ΜουτζέντραMain Courses · 1h 5m · serves 5Get one proper Greek recipe a week
No round-ups, no filler, no fifteen-ingredient shortcuts. One dish, written out in full, with the reasoning included.
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